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Salted Caramel Milkshake
30ml Feeney’s Irish Cream Liqueur
20ml The Dubliner Honeycomb Liqueur
2½ Scoops of Vanilla Ice-cream
Pinch of Sea Salt
  • Blend all ingredients in a blender for 30-60 seconds until smooth.
  • Pour the milkshake into a charming milk bottle glass.
  • Insert a Feeney’s straw for a delightful finishing touch.
  • Garnish the milkshake with sprinkles of Crunchie, Twirl, or Flake to add flair and flavour.
Serves Selection
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