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Clover Club
40ml BLOOM London Dry Gin
15ml Peach Liqueur
25ml Lemon Juice
20ml Raspberry Syrup
1 Egg White
1 Edible Flower
  • Begin by cracking the egg and separating the white into a cocktail shaker.
  • Add all other ingredients to the shaker.
  • Shake the mixture vigorously until well combined.
  • Strain the cocktail into a coupette glass for an elegant presentation.
  • Garnish your drink with an edible flower for a beautiful finishing touch.
Serves Selection
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