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Bloom London Dry Gin
NO ADDED SUGAR
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Estimated delivery by Fri, 08 Nov
Bloom London Dry Gin
NO ADDED SUGAR
BLOOM London Dry Gin beautifully blends floral botanicals to create a light and fragrant gin. How? We distil natural botanicals of chamomile, honeysuckle, and pomelo to create a fresh and balanced flavour. The result? A well-crafted versatile gin with a light and smooth finish.
70cl
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70cl
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BLOOM London Dry Gin beautifully blends floral botanicals to create a light and fragrant gin. How? We distil natural botanicals of chamomile, honeysuckle, and pomelo to create a fresh and balanced flavour. The result? A well-crafted versatile gin with a light and smooth finish.
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Free Shipping in England, Wales & Lowlands for a minimum of £100 per Order
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Estimated delivery by Fri, 08 Nov
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£26.00
£20.80
£40.00
£4.00
70cl
12x5cL
70cl
quantity
quantity
Add to cart Sold out Pre Order
Don't miss our offers
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multi buy
Bundle
Save 10.0% when you buy x6 Bloom London Dry Gin, 70cl
Buy All
What does it taste like?
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Chamomile
Chamomile
Honeysuckle
Honeysuckle
Pomelo
Pomelo
Juniper Berries
Juniper Berries
BLOOM London Dry Gin expertly combines floral botanicals for a delicate and fragrant taste. With natural chamomile, honeysuckle, and pomelo, it offers a fresh and harmonious flavour with a light, smooth finish and versatility.
See all nutrition facts
Juniper
Juniper
Floral
Floral
earthy
earthy
SPICE
SPICE
Alcohol Feel
Alcohol Feel
Oiliness
Oiliness
citrus
citrus
herbaceous
herbaceous
BLOOM Gin's Stories
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Bloom story 1

Bloom’s London Dry Gin is a refreshingly different way to enjoy your favourite gin cocktails. Beautifully light and wonderfully floral, this gin will make you rethink the way you drink! Serve with premium tonic over ice, with peach juice and prosecco for a refreshing twist on the Bellini or with your favourite fresh juice and a strawberry garnish, and hey presto. It’s gin-liciously good!

Created by Master Distiller Joanne Moore, BLOOM London Dry is the original gin in the BLOOM Gin range. What’s more? It has won numerous awards including the 2019
International Spirit Challenge Silver Medal. Oh and have we mentioned how good the bottle looks? Pure, Instagrammable gold. Refreshingly different, full of natural flavours and perfectly balanced, isn’t it time you lived your life full Bloom?

bloom story 2

THE BLOOM RANGE

BLOOM London Dry Gin was first launched in 2009 as a result of Master Distiller, Joanne Moore’s vision to create a lighter tasting gin for all to enjoy. Combining the finest natural botanicals, it quickly grew to become a firm favourite among the new gin-eration of drinkers, a sophisticated gin renowned for its purer tasting flavour profiles and its iconic bottle.

Working with only natural ingredients, Joanne has created four stylish, sugar-free gins that give a modern twist to an old favourite. And that’s not even counting the gin liqueur and the ready to drink range: all you need to do for the perfect gin cocktail is just twist and go. Quintessentially British, perennially popular and achingly cool, BLOOM Gin invites you to pour with passion.

bloom story 3

THE GINS

The BLOOM Gin range is truly le-gin-dary: four gins - one London Dry and three
flavoured - bring a fresh flavour to your G&T. Named for its light and floral taste, all BLOOM Gins blend citrus notes with carefully chosen, natural botanicals, with just a hint of juniper. The result is a range of smooth tasting gins that even gin haters will love.

BLOOM Gin’s range of fresh, fruity, floral gins include their signature London Dry, which combines chamomile, honeysuckle and pomelo for a uniquely light drink, the Passionfruit and Vanilla Blossom option for those who love a burst of exotic flavours and a Raspberry and Rose gin for a bold, balanced, “blooming” good drink! BLOOM’s Jasmine and Rose pink gin adds a touch of elegance to the versatile range. 

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Recognitions
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Silver Medal of 2019
Silver Medal of 2021
Bronze Medal of 2021
Double Gold of 2022
Your Words
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Serves Selection
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Pear Bellini
ingredient 3 ingredients | timer 3 Minutes | degree Easy
Recipe
25ml BLOOM London Dry Gin
10ml Pear Juice
Prosecco
Method
  • In a cocktail shaker, combine pear juice and BLOOM Gin along with ice.
  • Shake the mixture until thoroughly chilled and well-mixed.
  • Strain the shaken mixture into a glass.
  • Finish by topping the drink with Prosecco for a delightful effervescence.
Bloom Gin & Tonic
ingredient 3 ingredients | timer 2 Minutes | degree Easy
Recipe
50ml BLOOM London Dry Gin
200ml Premium Tonic Water
Fresh Strawberries
Method
  • Fill a highball glass with ice.
  • Pour BLOOM Gin and the premium tonic water into the glass.
  • Use a gentle stirring motion to blend the ingredients.
  • Garnish the drink with sliced strawberries for a burst of flavour and visual appeal.
Bloomin' Light
ingredient 3 ingredients | timer 2 Minutes | degree Easy
Recipe
50ml BLOOM London Dry Gin
200ml Fentiman’s Rose Lemonade
Strawberries
Method
  • Begin by pouring 50ml of BLOOM London Dry Gin into a balloon glass.
  • Crown the gin with Fentiman’s Rose Lemonade for a delicate floral touch.
  • Garnish the cocktail with fresh strawberries to elevate both its aesthetic appeal and flavour profile.
Bloomin' Lovely
ingredient 5 ingredients | timer 5 Minutes | degree Intermediate
Recipe
50ml BLOOM London Dry Gin
25ml Spiced Orange Gin Liqueur
50ml Cranberry Juice
25ml Lime Juice
15ml Egg White
Method
  • In a cocktail shaker filled with ice, combine BLOOM London Dry Gin, the spiced orange gin liqueur, the cranberry juice, the lime juice, and egg white.
  • Shake vigorously until well-chilled and frothy.
  • Strain the mixture into a chilled glass.
  • Garnish as desired and savour.
Bloomin' Lemon Fizz
ingredient 3 ingredients | timer 2 Minutes | degree Easy
Recipe
50ml BLOOM London Dry Gin
25ml Limoncello
Prosecco
Method
  • Pour BLOOM London Dry Gin into a Champagne flute.
  • Add 25ml of Limoncello for a citrusy twist.
  • Top off with bubbly Prosecco for a refreshing finish.
Christmas Jewel
ingredient 4 ingredients | timer 3 Minutes | degree Easy
Recipe
45ml BLOOM London Dry Gin
15ml Lime Juice
Ginger Ale
Pomegranate Seeds
Method
  • Start by adding a handful of pomegranate seeds into an ice-filled tumbler.
  • Pour in the first two ingredients to infuse the mixture with their flavours.
  • Crown the concoction with a refreshing splash of ginger ale for a delightful effervescence.
French 75
ingredient 5 ingredients | timer 3 Minutes | degree Easy
Recipe
25ml BLOOM London Dry Gin
25ml Freshly Squeezed Lemon Juice
10ml Sugar Syrup
Prosecco or Champagne
Edible Flowers
Method
  • Shake the initial three ingredients vigorously with ice to meld flavors.
  • Gently strain the mixture into a chilled champagne flute for a refined presentation.
  • Crown the elixir with a generous pour of prosecco or champagne, lending a touch of effervescence.
  • Complete the ensemble by delicately garnishing with edible flowers, enhancing both the visual appeal and aroma of the cocktail.
Bloomin' Santa
ingredient 4 ingredients | timer 3 Minutes | degree Easy
Recipe
50ml BLOOM London Dry Gin
25ml The Lakes Rhubarb & Rosehip Gin Liqueur
Fever-Tree Raspberry & Rose Lemonade
Strawberries
Method
  • Start by adding the first two ingredients into a balloon glass filled with ice.
  • Carefully pour the raspberry and rose lemonade over the mixture until the glass is filled.
  • Garnish the drink with fresh strawberries for a burst of flavour and a colourful presentation.
G & Tea
ingredient 6 ingredients | timer 5 Minutes | degree Easy
Recipe
45ml BLOOM London Dry Gin
20ml Rose Liqueur
15ml Lemon Juice
15ml Hibiscus Syrup
35ml English Breakfast Tea
Strawberries
Method
  • Brew the tea by pouring 35ml of boiling water over it and allowing it to stand for 3 minutes to infuse.
  • Once brewed, combine the tea with all other ingredients in a shaker filled with ice.
  • Shake the mixture vigorously to blend flavours and chill.
  • Strain the prepared cocktail into a rocks glass.
  • Garnish the drink with fresh strawberries to enhance its presentation and add a fruity touch.
Salted Caramel Sour
ingredient ingredients | timer 5 Minutes | degree Intermediate
Recipe
50ml BLOOM London Dry Gin
30g Golden Caster Sugar
Sea Salt Flakes
Angostura Chocolate Bitters
Fresh Orange Juice
1 Egg White
Dehydrated Orange Slice
Nutmeg Shavings
Method
  • Prepare the salted caramel by heating 30g of golden caster sugar and 20ml of water together until dissolved, then add sea salt flakes and allow to cool.
  • In a shaker filled with ice, combine the syrup, egg white, fresh orange juice, and bitters.
  • Shake the mixture vigorously to blend flavours and chill.
  • Strain the cocktail into a rounded martini glass for a sophisticated presentation.
  • Garnish your drink with a dehydrated orange slice and a sprinkle of grated nutmeg for an enticing aroma and visual appeal.
Clover Club
ingredient 6 ingredients | timer 5 Minutes | degree Intermediate
Recipe
40ml BLOOM London Dry Gin
15ml Peach Liqueur
25ml Lemon Juice
20ml Raspberry Syrup
1 Egg White
1 Edible Flower
Method
  • Begin by cracking the egg and separating the white into a cocktail shaker.
  • Add all other ingredients to the shaker.
  • Shake the mixture vigorously until well combined.
  • Strain the cocktail into a coupette glass for an elegant presentation.
  • Garnish your drink with an edible flower for a beautiful finishing touch.
Festive Fizz
ingredient 3 ingredients | timer 2 Minutes | degree Easy
Recipe
50ml BLOOM London Dry Gin
25ml Elderflower Cordial
Champagne or Prosecco
Method
  • Combine the first two ingredients in a cocktail shaker filled with ice.
  • Shake the mixture vigorously until well chilled.
  • Strain the mixture into a Champagne flute for a classic presentation.
  • Top up the glass with premium Champagne or Prosecco for a delightful effervescence.