Greenall’s Wild Berry Pink Gin & Tonic
A delicious mix of Greenall’s Wild Berry Gin and Indian tonic water, making it a perfect and convenient solution for gin lovers on the go.
Packaging may vary
What Does it Taste Like?
A good balance of sweetness and acidity, with a silky smooth opening that develops into rich camphor and citrus taste.
Greenall's Wild Berry Pink Gin & Tonic has an underlying fruity touch and a delicate sweetness.
About Greenall’s Wild Berry Pink Gin & Tonic
Making cocktails at home might sound like a night of fun, but let’s be honest, are you really going to be mixing up a storm every night? Wouldn’t you just rather just kick back and relax with a perfectly dosed drink, without the hassle of having to get out the shaker? Thankfully, the good people at Greenall’s have given you the answer with their pre-mixed Wild Berry Gin and tonic. Simply chill, open and pour! Garnish optional.
Purveyors of the Original London Dry Gin since 1761, Greenall's know a thing or two about good gin cocktails. Mixing their zero sugar Wild Berry Pink Gin with Indian tonic, this is a cocktail that puts the amaze into amazing. Whether you want to enjoy it on your alfresco summer picnics, during a trip to the beach (weather permitting) or simply just at home, this pre-mixed Wild Berry Gin and tonic make whatever you do just that little bit easier.
THE ORIGINAL LONDON DRY GIN SINCE 1761
Greenall’s consists of a blend of 8 of the finest botanicals sourced from around the world from Tuscan juniper, to delicate Moroccan coriander and zesty Spanish lemons. A classic British gin using natural flavours makes Greenall’s a perfect choice for all gin lovers.
THE HISTORY OF GREENALL'S
Hand crafted by England’s Oldest Gin Distillery; Greenall’s Gin remains true to our founder’s vision to create a quality crafted gin. Greenall’s remains unchanged from the original recipe and closely guarded by just seven master distillers in our 260-year history.
MASTERS OF OUR CRAFT
Our entire process of crafting Greenall’s Gin is overseen by our 7th Master Distiller, Joanne Moore. Joanne, along with our masters of craft, focus on crafting exceptional new gins for the Greenall’s portfolio and ensuring every batch is produced to perfection including each botanical being weighed and placed into the distillery’s beautiful copper stills by hand.
1. THE INGREDIENTS
Before the distillation begins the botanicals are added by hand to our copper still along with a mixture of grain neutral spirit and water sourced from the foothills of the local Cheshire Plains. The botanicals are then rested in the spirit and water to allow the flavours to infuse.
2. THE DISTILLATION
Using steam, the liquid is heated until it vaporises, taking all the essential oils and aromas of the botanicals. The vapour is cooled, condensed, and collected as a concentrated spirit.
3. THE HEARTS
Only the ‘heart’ of the distillate is chosen to create our gin. Any residual liquids (the ‘heads’ and the ‘tails’) which are created at the start and the end of the process are discarded.
Nutrition Facts Typical Values (per 100ml)
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