Capel Street Sour - Whiskey Cocktail
Ingredients
- 50ml Dubliner Irish Whiskey
- 25ml Lime Juice
- 15ml Demerara sugar syrup 2:1
- 1 Dash Angostura bitters
- Mint Leaf Garnish
Method
-
Shake all ingredients with ice in a cocktail shaker until chilled.
- Fine strain into a chilled, stemmed cocktail glass.
- Garnish with a mint lightly leaf. (Gently slap the mint leaf first to release the oils and aromas).
The Dubliner Irish Whiskey
A blend of single malt and grain whiskeys aged in Bourbon casks, The Dubliner Irish whiskey is as warm and welcoming as the city it calls home. A smooth, versatile sipper that's as comfortable in a cocktail as it is...
£25.00
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