Salted Caramel Milkshake - {"gin"=>"Gin", "whiskey"=>"Whiskey", "Ready_to_drink"=>"Ready to Drink", "liquor"=>"Liquor", "Liquor"=>"Liquor"} Cocktail

Ingredients
- 30ml Feeney’s Irish Cream Liqueur
- 20ml The Dubliner Honeycomb Liqueur
- 2½ scoops of Vanilla Ice-cream
- Pinch of Sea Salt
- Chocolate
Method
-
Add all ingredients to a blender and blend for 30-60 seconds.
- Pour milkshake into a milk bottle glass and add a Feeney’s straw.
- Garnish with sprinkles of a Crunchie, Twirl or Flake.